Posts Tagged 'canning'

The Art of Canning the Sea [video]

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Cooking With Pickle Juice ?

According to Skillet –

Rather than tasting aggressive and sour, the vinegar reduces to a slightly sweeter form of itself while cutting through some of the butter’s richness. There’s also no need to raid your spice rack, as the seasonings within brine do all the work in that department.

Continue reading HERE.


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