Science of Frying Food

friesGizmodo reported that frying food in the microgravity of space is a ‘bad idea‘. However, the real news in the article is that frying actually improves at around 3 g.

Read the entire article HERE

 

 

Advertisements

0 Responses to “Science of Frying Food”



  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.




DUMMR.com

is the blog for DanKostecki.com
Go to DUMMR
Go to Hot Meatloaf.com
Go to DanKostecki.com
HayYoo! now presents a new image every day - the best of the web. Check it daily.
Contact

Archives

Enter your email address to follow this blog and receive notifications of new posts by email.

Join 593 other followers

Advertisements

%d bloggers like this: